Steam cookers, tailor-made for instant pasta. The gelatinization system is able to obtain a final product that is pre-cooked to perfection and extremely homogeneous.
| Models | Chamber working dimensions (mm) | Machine overall dimensions (WxD) (mm) | Weight (Kg) | Installed Power (kW) | Max output in Kg/h* | Compressed air (Nl/min) | Steam consumption in kg/h at 6/8 bar |
|---|---|---|---|---|---|---|---|
| C/4 | 530x5000 | 7700x1400 | 2500 | 3,7 | 250 | 10 | 150/200 |
| C/8 | 1150x7000 | 11650x2000 | 3500 | 8 | 750 | 10 | 450/600 |
| C/9 | 1340x5000 | 8700x2300 | 3500 | 7 | 650 | 10 | 400/500 |
| C/11 | 1340x10000 | 15300x2300 | 4200 | 8 | 1300 | 10 | 800/1000 |
*ref. Gobbetto shape, wd 0.34 kg/dm3
