High capacity modular automatic machines for filled fresh pasta, which can produce tortellini and tortelloni following the manual technics and methods of the ancient emilian tradition. Easy usage and setting, filled pasta formats like handmade ones: these are Storci's filled pasta proposals.
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|TB 150||NP 250||NP 500|
|Machine dimension||900x700x1600 mm||1580x2280x1680 mm||1730x2620x1600 mm|
|Dough width (mm)||150 mm||250 mm||500 mm|
|Production capacity range (from - to) kg/h||35-70||70-210||150-420|