Long pasta line |
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| What you can produce |  |
Dry pastaThanks to its extraordinary versatility, it can produce a wide range of shapes. Some are available only adding some options. |
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| Capacity | Long 100 |
Standard long pasta (spaghetti): from 80 to 100 Kg/h |
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Long 150 |
Standard long pasta (spaghetti): from 150 to 170 Kg/h |
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Long 300 |
Standard long pasta (spaghetti): from 270 to 290 Kg/h |
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Long 400 |
Standard long pasta (spaghetti): from 450 to 500 Kg/h |
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Long 800 |
Standard long pasta (spaghetti): from 750 to 850 Kg/h |
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| Long 1000 | Standard long pasta (spaghetti): from 900 to 1000 Kg/h | |
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Nota Bene: Capacities depend on type of flour and thickness of the product. All hourly capacities are referred to dry product. Reference shapes: tubetto rigato n. 600 Ø 8 – Spaghetti Ø 1,7. There can be a performance reduction using bronze dies.
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| Dimensions |
Long pasta line
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Long pasta line |
line: W 4.050, L 10.200, H 5.300 with tray stacking machine: W 3990, L 9.640, H 5.330 |
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| Which shapes |
Standard long pasta
Spaghetti
Chitarre
Bucatini
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Special long pasta
Ziti
Candele
(with double hand only) 
Reginette
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